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Lasenor manufactures food emulsifiers, including lecithin (soy, sunflower and rapeseed) and synthetic emulsifiers (monoglycerides, PGPR, sorbitan monostearate and tristearate,…).
Our products can be manufactured and supplied from our factories in Spain, India, Russia, Argentina, Brazil and United States, depending on customers’ needs.
Lasenor’s Food Emulsifiers are suitable for chocolate, margarine, cookies, bakery, baby food and organic products among others.